1)  Normal skined or deep skined, boneless, PBO, PBI, CO treated or untreated, chemical or chemical free

2)  Made of fresh fish

3)  Tilapia fish is frozen at first time after it is collected from the pools. In this way, the delicious taste is kept and it’s convenient to store for a period of time.

4)   Glazing as per request:100%, 95%, 90%, 85%, 80%

5)   Store temperature: below -18°c

6)   Shelf time: 18months

7)   Standard-processing mode: IQF

8) Size (ounce):

9) Packing: IVP packing; Bulking packing; IWP packing