Product  : Golden Berries Dried ( Aguaymanto , Physalis )

Botanic Name   : Physalis peruviana

Botanic Family    : Solanaceae

Preparation method   : Dried

Moisture  : 25% max

Appearance : Soft, Dark Orange  in different tones / Caramel

Odor : Characteristic

Taste : Characteristic

Active constituents : Vitamin C and provitamin A

Excipients : Absent

Added conservant : Absent

Added antioxidant : Absent

Total bacterial count : 10,000 ufc/g max

Yeast and moulds : 1000 ufc/g max

Total bacterial count Salmonella : absent in 10g; Escherichia coli: < 3NMP/g.

Storage : It must be stored in cool and dry ambient. Its storage life is 12   month in the original bag/box and under dry and cool conditions.