The Sacha Inchi (Plukenetia Volubilis L.) is a native plant of the Peruvian Amazon. This plant has been used by natives for thousands of years

In Peru, it is cultivated in Madre de Dios , Huanuco, Oxapampa, San Martin, Rodriguez de Mendoza, Ucayali (Pucallpa, Contamana and Requena), Putumayo and around Iquitos. In the region of San Martin you can found Sacha Inchi along the Huallaga basin to Yurimaguas, in Alto Mayo through Cumbaza River Basin ; and areas of Lamas Province ;  especifically , in the Shanusi .

Research on Sacha Inchi

Current scientific research states that Sacha Inchi is the best oilseed for its composition and nutritional quality: Its oil is high in Omega 3 essential fatty acids (over 48%) , Omega 6 (36%). Moreover , digestibility is very high (over 96%), antioxidants vitamin A and alpha-tocopherol vitamin E. More than 60% of the defatted almond is high quality complete protein (99% digestible), very rich in essential and nonessential amino acids in amounts sufficient for good health.  

 Benifits

• Good Protein Source ( Essential and non Essential Aminoacids)
• Lowers Bad Cholesterol Level
• Prevents Heart Diseases
• Reduce Food Intake ( High levels of Serotonin )
• Anti - Aging
• Improves Brain Functions

Certification

• Peruvian health register, DIGESA, ministry of Health
• Nop and EU organic certification
• Lima Chamber Of Commerce 
• HACCP

We are Amazon Andes Export SAC  and we have started to produce and market natural, functional foods made from our native Peruvian biodiversity  from 2010. We offer final  bulk product to suit the needs of each of our clients,  harmonized with ethical principles that we seek to achieve a real sustainable development, by helping to improve the quality of life of all the links in this valuable chain, we work for the health and welfare of people, from original, native Andean and amazonian communities, through to customers.

We are firm believers that “FOOD OF THE FUTURE, ARE THOSE OF OUR PAST” this is why we are in a constant search of  the revaluation of our super Amazonian Andean food, we continue researching and continuously innovating to develop new and better products under the concepts of natural and positive vision and with quality.

We look for naturalness in our processes and we are fully committed to the care and sustainable use of our biodiversity, which we understand the diversity of all living things, from the human to the microorganisms, organic certified products including also the variety ecosystem promote the conservation of biodiversity and ecosystems, we believe it is important for the survival of our planet.

We have a positive outlook, and reflect continuously to improve of our work, adapting to changes and seek quality, food security is our priority, which is why we work in compliance with Good Manufacturing Practices and (HACCP).

We invite you to become part of us and our policies of justice and sustainability, and also our organic, healthy products.

AMAZON ANDES EXPORT SAC  is more than just a company, we are a long-term project that is seeking to stimulate the development of valuable chains of  products from the Peruvian biodiversity. In addition to commercial activities that we are developing we also have other activities planned, for example, we want to help in the social and environmental development of our country. Our projects will be developed in three stages, and on whose progress will depend directly on the level and rate of growth of the company.