VIETNAM CHILLI SAUCE
Negotiable /Twenty-Foot Container
Min.Order:1 Twenty-Foot Container
Dear Valued customers,
Thanks for your interest in our products.
SPECIFICATION OF ALL TYPES OF CHILLI SAUCE AS FOLLOWS:
Ingredient | Very hot | Tomatoes garlic | Chilli with garlic | Hot | Roast meat |
water | 59.00% | 66.00% | 62.00% | 64.00% | 66.80% |
chilli pepper | 20.00% | 5.00% | 5.00% | 15.00% | 1.00% |
Modified Corn Starch (E1422) | 5.00% | 5.00% | 5.00% | 5.00% | 4.60% |
tomatoes | 5.00% | 8.00% | 5.00% | 5.00% | 20.00% |
Sugar | 3.40% | 3.40% | 3.40% | 3.40% | 3.40% |
salt | 3.20% | 3.20% | 3.20% | 3.20% | 3.20% |
garlic | 3.00% | 8.00% | 15.00% | 3.00% | 0.20% |
Acetic acid E260 | 0.08% | 0.80% | 0.08% | 0.08% | 0.08% |
Acid citric E330 | 0.25% | 0.25% | 0.25% | 0.25% | 0.24% |
Monosodium glutamate E621 | 0.25% | 0,25% | 0.25% | 0.25% | 0.10% |
Sodium Benzoate E211 | 0.12% | 0.12% | 0.12% | 0.12% | 0.12% |
Acesfulfame potassium E950 | 0.03% | 0.02% | 0.02% | 0.02% | 0.02% |
Aspartame E951 | 0.02% | 0.02% | 0.03% | 0.03% | 0.03% |
Disodium guanylate E627 | 0.06% | 0.06% | 0.06% | 0.06% | 0.06% |
Sodium inosinate E631 | 0.06% | 0.06% | 0.06% | 0.06% | 0.06% |
Sunset yellow E110 | 46ppm | 46ppm | 46ppm | 46ppm | 23ppm |
Ponceau 4 E124 | 26 ppm | 26ppm | 26ppm | 26ppm | 20 ppm |
----------------------------
If you have any question, please feel free to contact me
VIETNAM HANFIMEX CORPORATION
Mobile : +84 972 085 510
Email : tienthanh @hanfimex.com
Skype : hanfimex04
Website :