Product Details

Yogurt fermentation tank

Yogurt fermentation tank is to produce set-style yogurt and stirred yogurt, or yogurt drinking;

Usage:

This tank usually used for bacterium seeding cultivating, which is used to make zymogen for yogurt and for mixing all kinds of materials in dairy industry.

Structure:

The fermentation tank is used for mechanical blending and fermentation of milk. The tank adopts internal recycling made and blending paddle to distribute and break up bubbles. Therefore, high speed of oxygen solution and goo quality of blending can be achieved. Tank body is made of SUS304 stainless steel or SUS316L stainless steel and automatic spraying and cleaning nozzle in the tank to ensure producing procedure comply with GMP requirements.

Features:

1.Fermentation tank is made of SUS304 stainless steel;
2.With cylindrical tank body;
3.With conical cover;

4.Equipped with manhole;

5.Digital thermometer;

6.CIP spray ball;

7.Four supporting legs;

8.Temperature and level transmitters;
9.Heating and cooling jacket;
10.with PU as insulation;

11.Equipped with agitator on top which is controled by engine, widely used for milk fermentation or ice cream aging;

12.The capacity range is 200L to 100,000L.

Technical parameter

Model	Diameter	External diameter	Height(mm)	Insulation(δ)	Jacket(δ)	Diameter of inlet/outlet
BYDG-500	φ500	800	2140	50	1.5	φ38
BYDG-1	φ1000	1050	2380	50	1.5	φ38
BYDG-1.5	φ1500	1180	2550	50	1.5	φ38
BYDG-2	φ2000	1340	2760	50	1.5	φ38
BYDG-2.5	φ2500	1420	2940	50	1.5	φ38
BYDG-3	φ3000	1540	3050	50	1.5	φ38
BYDG-4	φ4000	1650	3200	50	1.5	φ38
BYDG-5	φ5000	1780	3250	50	1.5	φ38
BYDG-6	φ6000	1900	3350	50	1.5	φ38
BYDG-8	φ8000	2100	3800	60	1.5	φ65
BYDG-10	φ10000	2300	4050	60	1.5	φ65
BYDG-12	φ12000	2520	4450	60	1.5	φ65