340g Canned Sweet Corn Canned Vegetable

340g Canned Sweet Corn Canned Vegetable

Negotiable /Twenty-Foot Container

Min.Order:1 Twenty-Foot Container

Supply Ability:
50 Ton / Tons per Month
Port:
Xiamen China(mainland)
Payment Terms:
T/T

Quick Details View All >

Type:
Other, Other, Sweet corn in brine
Processing Type:
Steamed
Preservation Process:
Syrup
Flavor:
Sweet
Part:
Whole
Packaging:
Can (Tinned)

Zhangzhou Lvmei Food Co., Ltd.

Business Type: Manufacturer,Trading Company
Zhangzhou Fujian China
Main Products: canned food ,canned mushroom ,canned sardine fish ,canned mackerel fish ,canned sweet corn

Product Details

Canned Sweet Corn 

 

 1.Ingredients and nutritive value:

 

 

 

 

   Ingredients :fresh sweet corn, water,  sugar and salt.

 340g Canned Sweet Corn Canned Vegetable

 

340g Canned Sweet Corn Canned Vegetable

 

 

 

 

 

 

 

 

 2. The sales of our products 

 

 

 

 

 

340g Canned Sweet Corn Canned Vegetable

3. The producing process:

 

340g Canned Sweet Corn Canned Vegetable

 

      

 

 

marks: with professional pasteurized, you can eat safety

 

 

 

 4. Our can dimensions:

 

340g Canned Sweet Corn Canned Vegetable 

 

5.Shipping

 

 

 

 

 

 

 6.The documents we can supply 

 

  03 Original Commercial Invoice 

  03 Packing List     

  03 Original B/L, 03 Copies B/L  

  Healthy Certificate 

  Certificate of Origin

 

 

 

TIPS: Recommended recipes made of sweet corn:

 

Sweet Corn Vegetable Soup Recipe

 

 

340g Canned Sweet Corn Canned Vegetable

 

  

 

Ingredients: Sweet Corn , Sweet corn kernels , Vegetable stock , French beans , Cabbage , carrots, Cornflour , salt, White pepper powder, Spring onion greens , Sugar

 

Practice:

  1. In a heavy bottomed vessel or wok, add the cream style sweet corn and vegetable stock or water. Mix.
  2. Add the chopped carrot, beans, cabbage, boiled corn and stir to mix. Cook for 5 mts on medium flame.
  3. Mix the cornflour in 4 tbsps of vegetable stock or water and keep aside.
  4. Add sugar and salt to the simmering soup and cook further for 3-4 mts. Add white pepper powder and mix.
  5. Add the cornflour mixture and go on stirring till the soup thickens. Turn off heat and pour into soup bowls.
  6. Garnish with spring onion greens and serve hot.

 

 

  More  recipes  made of sweet corn:

340g Canned Sweet Corn Canned Vegetable

 

 

 

 

         340g Canned Sweet Corn Canned Vegetable

 Zhangzhou Lvmei Food Co., Ltd 

 

 

           My name: Paris Zhang

 

              

 

 

 

              Email:sales5 at

 

 

 

             

 

 

 

              Tel:86-596-2999629

 

 

 

 

Contact Supplier

Ms. Helen Ye Manger Chat Now
Telephone
86-596-2999629
Mobile
008613806931982
Address
Xiangcheng Zhangzhou,Fujian

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