It is designed to chop and evenly mix the meats, vegetables, fruits and bread with additives.

It can be utilized in the production of a variety of products from sausage emulsion, ground pork, ground beef, hamburgers, beef burgers, skin emulsion for further processed and formed poultry products, fresh pork sausage, ground turkey, liver paste, various salads, processed cheese, in addition to Bologna, Mortadella, Weirstel and Salame/Salami and hot dog emulsions.

· Construction: completely made of solid stainless steel SUS304.

· Glass beads blasting makes it superb smooth surface

· Equipped with safety guard: machine shut down when the lid is lifted.

· Supplied with 4 knives

· Equipped with thermometer

· Equipped with Emergency button

· Two knife speeds and two bowl speeds

· Precise gap from the knife tip to the bowl

· Smart machine for butcher’s and meat product R&D lab