Cassia Oil:
- Botanical Name - Cinnamomum Cassia
- Color and Appearance - Pale yellow mobile liquid
- Odor - Sweet Spicy Sightly Woody Balsamic
- Odour Strength - medium
- Application - As modifier in liqueur-flavours, flavours for baked goods,candy Mouthwashes etc.Good for chewing tobacco compounds and Cinnamon like character.
- Blends well with - Benzoin,Clove, Coriander, Frankincense, Ginger,Grapefruit, Lavender, Rosemary.
- Industrial destination -Fragrance Industry, Flavour Industry, Pharmaceutical Industry, Food Industry, Cosmetic Industry.
- Country of Origin - India
- Main ingredients - Cinnamic Aldehyde, Methyl Eugenol, Salicylaldehyde
- Grade - Cosmetic
For Any Query, Kindly Feel Free to Contact Us
With Best Wishes:
DBR Exports India
The Soul of Nature
An ISO 9001:2008 Certified Co.