Ambrette Seed Oil:
- Botanical Name - Hibiscus Abelmoschus
- Method of Production - Steam Distillation
- Color and Appearance - Clear to Pale Yellow liquid
- Odor - Rich Sweet and Floral musky
- Grade - Cosmetic
- Odour Strength - Medium
- Application - Mainly used in Perfumes, Tobacco flavoring, Liquers and Fruit flavours.
- Industrial destination - Fragrance industry, Flavour industry, Cosmetic industry
- Country of Origin - India
- Main ingredients - Ambrettolide , Farnesol
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DBR Exports India
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