Specifications

It is white or creamy powder dried by spray with excellent fluidity and stability. It is designed for nicer whipping capability

 

Whipping cream powder

DESCRIPTION:

It is white or creamy powder dried by spray with excellent fluidity and stability. It is designed for nicer whipping capability such as baked food.

 

COMPOSITION:

Glucose syrup, Refined vegetable oil, Milk protein, Emulsifier, Humectants, Thickener, Anti-caking agent.

ANALYSIS:
PHYSICAL:

Appearance White or creamy powder

Taste/Odor Typical

 

CHEMICAL:

Fat (%) 50.0±5.0

Proteins (%) 5.0±0.5

Acid number (mgKOH/g) 0.8 max

Peroxide number(g/100g) 0.13 max

Moisture (%) 6.0 max.

 

SHELF LIFE:

Product can be kept in the unopened packaging for 18 months, if stored cool, dry and away from
strong odour and direct sunlight.