VietNam High mountain oolong tea- Dong Son oolong tea"
Negotiable /Kilogram
Min.Order:5 Kilograms
DONG SON TEA COFFEE COMPANY LIMITED
Our premium oolong tea is made of the best quality fresh tea leaves in the 1100m above sea level mountainous areas. Our dedicated farmers carefully select and manually pick the fresh tea leaves for semi-fermented process.
Our oolong tea soup has the color of straw, color and luster is as yellow as the straw, bright and showy. It gets the fragrance of fruits, or a little smell of pure milk, or the elegant scent of osmanthus, the pure fragrance of wild ginger flower. It mixes up with sweet taste , acrid taste, bitterish of orange. The drinkers will have balance, gentle, light and flowing feelings which last for a long time.
This tea produced by using only 2 leaf and a bud from a specific high grown variety.
Our oolong tea is a good review, clean and safe. From rare varieties we planted ecological tea garden, hand process that makes precious green tea with natural flavors perfectly. With a desire to develop a clean agriculture, with the help of you, let us create a cleaner Vietnam agriculture and environmentally friendly!
CHARACTERISTIC & GEOGRAPHICAL POSITION OF THE TEA GARDEN
This tea garden is cultivated in the western plateau, at the end of Truong Son Mountains too, close to the primitive forest. It belongs to a low developed area of land therefore little polluted. The soil layer is thick, suitable for the growth of all kinds of plants. The garden is in between 1,000 to 1,100 meters height compared with the sea level, covered with clouds and mist all the year round, nice and cool weather in four seasons, with wonderful fresh air.
How our tea is grown ?
Honest, natural and extremely close to nature is what you feel when visiting the tea gardens "Dong Son".
Every morning, after the fog fades out tea garden with beauty casual, cold air will be blended with the scent of tea, flowers, weeds ..., breathe an atmosphere saturated chest stretch, you will see a very beautiful day.
We do not pay attention to the growth of only one farm produce but all kinds of plants. we do not use the industrialized mode to produce tea. That means tea garden expends in way of a garden in which many kinds of plants are growed in order to equilibrate the ecological environment. we also pay high attention in protecting the source of underground water, cultivation in trapezium style, design the system to escape water. Besides, they grow many deep root plants, trees for shadow– to set up a fresh blue of the nature - in order to minimize the damage of the heat of the sun in dry season .
If you come from a farmer, or you're a nature lover, you will understand the value of what we are doing, our weeding by hand, when the season ends worker collecting dried grass, tree beans, corn ... cabinets on both original tea fertilizer to keep the soil moisture and reduce weed growth.
Tea Garden is divided into small plots, around trees and flowers planted to attract less pests and harmful insects. Moreover Acacia system not only shade but also features every year to winter were a leaf insects eat the feces waste and then fall down dead nutritious fertilizer for tea.