Specifications

This cleanser is made from water electrolyzed by a patented method which is safe for the environment and for the skin.

Disinfectant detergent Ultra Electrolyzed Alkaline Water Clean Shu! Shu! 

Water is electrolyzed using a patented method owned by our company to make a cleanser

that cleans, eliminate germs and deodorizes in one, while still being kind to the environment

and the skin.
We are focused on product development and the creation of original brand products, in

addition to the above.
We employ a large number of staff in our research & development department, and are very confident of our strength in that area.

 This is a germ elminating cleansing water made of 100% ionized alkaline water that includes electrolyzed water.

 

Before using to remove soy sauce stains from a man's shirt

After using to remove a soy sauce stains from a man's shirt

 

Since it is 100% ionized alkali water, it does not have to be wiped off.
It penetrates better than ordinary water to lift ground-in dirt from every corner of the soiled surface.
A hygenic, safe and worry-free cleanser that is kind to people.
It will remove dirt, eliminate germs and deodorize in one.
It does not leave any residual chlorine behind, so it is a very safe product. (Unopened it is guaranteed for five years.)

 

A watchband before cleaning	A watchband after cleaning

 

Microorganisms on a chopping board Before cleaning	Microorganisms on a chopping board After cleaning with water	Microorganisms on a chopping board After cleaning with Ultra Electrolyzed Water

 

Monitors' Voices
•It takes dirt off really well in just a second. It adapts easily to grease too, it's really great.
•I can clean safely. I'm so glad I can use it on surfaces that my children will be touching!
•It doesn't have a nasty smell. It doesn't make my hands rough.
•I brought it along when I walked my dog. I don't have to worry about it foaming up or smelling, so it's really handy to use even in public.
Etc.

	Before cleaning stove
	While cleaning stove
	After cleaning stove

 

 

Pseudomonas aeruginosa, salmonella and Staphylococcus aureus data

Data on elimination of Vibrio parahaemolyticus bacteria

Data on elimination of Norovirus

Data on elimination of E. coli O157

 

ISO