2015 China professional supplier fish meat smoking machine/smoked fish machine for sale with CE 008613253417552

1. The general introduction of the  fish meat smoking machine :

Industrial sausage meat smoker is the one of necessary equipment in meat products curing 

process. It has the function of stewing, drying, humidifying, baking, air exhausting, washing, etc. 

Suitable for processing all kinds of meat products, such as, sausage, ham, pork, mutton, beef, poultry, 

aquatic product, etc.

2. The main parts of the  fish meat smoking machine ( It has the semi-automatic buttons, automatic touch screen control and automatic cleaning function. ): :

For the   fish meat smoking machine , it includes six parts :

smoked room

smoke generator,

air supplier

exhaust system,

electrical control system.

3. The specifications  of  fish meat smoking machine :

4. The photos of the  fish meat smoking machine in our plant :