Specifications

Good quality with competitive price
Good dissolvability in beverage
Good to increase white effection
Good stability

 

Dancheng Boxin Bio-Technology Co., Ltd. was established in 2008, covering an area of 23,000 square meters, with the current annual output of 30,000 tons, the current domestic production of advanced technology, world-class spray drying equipment, and precision testing equipment, and specializing in the production of non-dairy creamer. The company integrates product development, production and sales. Our products is widely used in the production of coffee, milk-tea, dairy products, solid beverage, liquid beverages, cold drinks, baked goods, candy, chocolate, jelly, condiments, and the roasted seeds and nuts, and so on. We can adjust the color, the fragrance, and the fat and protein content of the non-dairy creamer to suffice customers from all over the world. We have an owned power plant and a syrup enterprise to the national top five, which assured us to be the number one in non-dairy creamer production area by advantages to provide high quality and low price.

 

Applications in Milk Tea

 

Application of product

 

A: To add a smooth, rich, and natural creamy taste to tea without artificial essence

 

B: To modify color of tea to make it glitter

 

C: To restrain bitterness of tea and cover possible odd taste