Specifications

500g/bottle Fresh Royal Jelly
1.appearance:thick slurry
lor:milk white or yellowish
3.shelf life:12 months
4.MOQ:100kg

500g/bottle Fresh Royal Jelly

It is a very rich source of proteins and contains eight essential amino acids, important fatty acids, sugars, sterols and phosphorous compounds as well as acetylcholine.

 
Sense of specification:
1.appearance:thick slurry
lor:milk white or yellowish
3.taste:acid,puckery,slightly spicy

 

Chemical and Physical Specification:
1.moisture:62.5-70%
2.crude protein:11-14.5%
3.acidity:30-53 
4.ASH:<1.5%
5.total sugar:<15%
6.starch:Negative
7.10-HDA:>1.4%

8.shelf life:12 months

 

Efficacy:
1.skin beauty
2.purify the blood function
3.regulate immune function
4.antibacterial and anti-inflammatory
5.regulating blood lipid 

 
Storage:
Products should be stored containers in cool dry conditions.