Specifications

Powdered Honey(70% Honey+30% glucose)
1.Appearance:Yellow Powder
2.Honey:Min 70%
3.Moisture:Max 8%
4.Glucose Powder:Max 20%

Specification of Powdered Honey (70% honey + 30% glucose) 

 

Type: Honey in grandular, food grade, with glucose powder as carrier.

 

70% natural honey and 30% glucose powder, none additive.

 

Characteristics:

The flavor of honey in a powdered form. It is made from pure honey and roller dried with Glucose Powder, providing a consisting honey flavor.

 

Storage:

 Store in a cool dry place, away from heat, light, and humidity.

 

Typical Analysis:

Appearance:             No foreign objects

Colour :                     Yellow

ODOR OR TASTE:  Odorless, Sweet Taste

Moisture(%):             MAX 8.0 
SO2:                           NO
ASH(%):                     MAX 0.4
PH:                              4.0 -7.0
RICE GLUCOSE:     Max 30%
HONEY:                      Min 70% 

 

Packing: 9kg tin plate, 25kg craft paper bag

 

JUST CONTACT US FOR MORE DETAILS !