The intensive dampener FSFZ is available in a number of different versions. As a result, its range of applications is broad. The dampener is used in wheat milling for wheat kernels, flour and bran: It is employed for the dampening of grain, mixing flours (homogenization version) or for moisture addition in flours and brans.

1. Intensive and gentle dampening.

2. Low running costs thanks to practical design.

3. State-of-the-art technology for effective moisture addition.

4. Flexible unit also functions as a continuous in line mixer for simple flour blends.

5. The swing-out front cover provides quick access for cleaning and maintenance tasks.

FZSH series intensive dampener