Biscuit can be grouped into hard biscuit, cookie biscuit, according to the formula, process, and different forming method, Hard biscuit production

line is generally composed of a feeding machine(if producing the soda biscuit or chocolate coated biscuit, another lamination process is

needed), a set of dough roller, through the dough rolling and dough sheeting, then through the roller cutting machine, rest material recycling

device, inlet oven machine, the entire biscuit forming line. For soft biscuit and cookie biscuit production line, only the forming machine and inlet

oven machine can be the whole forming process. In order to increase the biscuit types and characteristics, customers can allocate the sugar

& salt sprinkling machine, egg spraying machine, calico printing machine, etc. The oven is to make the formed biscuit into delicious food. You

can choose different types of bakery oven (electric/gas/diesel/thermal oil)for baking different types of products. Dough rolling width is 250mm to

1200mm(if you have special needs, we can customized for you).

1.Laminator

2.Feeding Unit

3.Roller Sheeting Unit

4.Roller Cutter Or Double Roller Cutter(for hard biscuit)

5.Dough Separate Unit

6.Rotary Molder(for soft biscuit)

7.Oven Belt And Inlet Part

8.Salt/Sugar Sprinkler

9.Oven Belt Drive And Oven Tension Unit

10.Hot Wind Circulation Baking Oven Or Gas-Fired Oven

11.Peeling Machine

12.Oil Spray Machine

13.Oil Filter

14.Cooling Conveyor

15.Biscuit Stacking Machine

16.Packing Table

17.Rest Dough Recycling System