If you are very interested in China tea and did not know well about them, you can make try order of this kind of special packed tea. These tea are high quality and good taste. All the tea will be packed into iron tin or can, 30~60g/tinned.

Place of Origin: Wuyi, Fujian; Kumeen, Yunnan

Supply Capacity: 2000KG

Shelf Life: Three Years

Dried leaves: Slender and curled in black and gold

Production Methods: Orthodox (plucking-withering-rolling-oxidation-pan frying-second rolling-drying-packing)

Cooking tea

1. Put 2~3g the balck Tea into a warmed glass;

2. Pour into the glass 100ml 90~100°C water;

3. Brew for 10 seconds for the first brewing, longer time for the following brewing;

4. Then taste the high aroma tea soup

Flavor and taste note:

Mellow, fruity and flowery with long lasting sweet aftertaste

Liquor: Bright reddish color with luster

Brewed Tealeaves: Tender reddish brown single buds

Packaging:50~60g/tinned, aluminum foil bag inside, more packaging options available upon your request

Storage: Stored in a well-closed container away from moisture and light

Oolong Tea China sliming tea Fujian Anxi Tie Guan Yin

Oolong tea is a semi-fermented tea, integrating the best qualities of un-oxidized .

Tie Guan Yin is another of China's top ten teas. Tie Guan Yin translates as Iron Goddess of Mercy. The tea itself is as grand as its name. Oolong tea is partially or semi-fermented, they have some of the qualities of both black and green teas. Oolong teas are beautiful and full bodied with a fragrant flavor and fruity, sweet aroma.

Healthy Chinese Rose flower tea flavor tea rose

Rose flower tea is fresh tea buds of roses and tips mixed in proportion, using modern high-tech technology scenting of top grade tea, its odor with strong, light, and not cool.

Rose flower Function:

The main effect of red rose is to relieve the disorder of internal secretion, promote cell rejuvenating and skin suppleness and elas tricity, help blood circulation, diuresis, eliminate skin tight or dry allergy, contains rich vitamins.

Rose can ease the emotional, balance endocrine, blood tonic, maintain beauty, protect skin, has tonic effect on liver and stomach, can eliminate fatigue, improve a constitution, promote blood circulation.

Rose tea helps digestion and eliminate the effect of fat and thus lose weight, the best to drink after a meal.

Chinese Artistive flower Fairy Blooming tea

The raw materials of craft tea are well-selected Fujian Silver Needles and dehydrated flowers. Blooming tea not only has the effects of tea, but also has the unique effects of dehydrated flowers. Different Blooming teas have different effects since different dehydrated flowers are mixed.

Suggested Use:

1.Take one 500-1000ML glass pot.

2. Put one flower tea ball into the pot.

3.Pouring boiling water into the pot around wall of cup.

4.Please waiting 4-6 minutes for tea flower full blown.

5.Enjoy together with your friends

According to the process of flowering tea and the materials they chose,

there will be different choices of the container when brewing. we suggest that you should choose cup or bottle made of glass as the container.

Refine Jasmine Tea Chinese Green Flavor Tea 

Jasmine tea is a highly aromatic variety of tea which is flavored with jasmine flowers. In addition to providing a rich

floral scent, the flowers add a subtle note to the tea which many people find quite enjoyable

How to choose Jasmine Tea?

Jasmine tea can be made from black, white or green tea, but the most popular version is green jasmine tea. It is made by a two-step process that involves first harvesting the tea and later scenting it with jasmine. The most expensive green jasmine tea is made from buds that have been hand-rolled into large pearls, but it is possible to get a delicious less-expensive version by purchasing good-quality green tea that has been infused with jasmine.

Organic Silver Needle Pekoe white tea   

White tea is a mild, sweet and fresh tea, that comes from a very healthy and rarer variety of the same plant as green tea (Camellia sinensis). It is produced mainly in the Fujian province of China and only consists of the most tender

Tips for drinking White tea

Brew 3-5 Minutes In Very Hot Water

Like green tea, white tea is best brewed with pure water that is very hot, but not boiling. For stronger flavor, steep for a few minutes longer. Use 2 teaspoons of loose-leaf tea per cup.Drink 2-4 Cups Of White Tea Daily

Studies show that 2 to 4 cups of white tea a day yield greater health benefits than only one cup. To stretch your tea supply and your money, simply resteep the leaves once or twice to extract all the nutrients.

When reusing tea leaves, brew for several minutes longer than the first steeping.

Top Quality 2013 the most famous Chinese green tea

Without a doubt, the most famous Chinese Green Tea Biluochun, Dragon well tea and Junshan silver needle and Maojian, they are famous not only for its unique flavor, but also for the many legends which surround it.

Generally speaking, the best is picked before Qingming Festival, which is called Mingqian Tea. The one picked before Grain Rain are fairly good and are called Yuqian Tea.

Tips:

For best infusion results, water at around 75 °C should be used to brew the tea leaves

Anhua Dark Tea Tianjian

Quality characteristics of Anhua dark tea:

Shape: tightly, pressed tea

Color: dark brown

Soup color: orange yellow

Aroma: pure and normal lasting, fragrant with pine smoke

Taste: mellow and thick, sweet after taste

Tea leafs: Laonen uniform homogeneous

Standard. No.DB43/T569-2010

QS Certificate:4309 1401 0240

Original: Anhua county, Hunan province,China.

Shelf life:can be kept for long time under the environment of clean, dried and without abnormal odour, its quality is more aged more better