Commercial Restaurant Equipment 1/2-Layer Tunnel Cast iron pizza oven
Negotiable /Piece
Min.Order:1 Piece
Guangzhou Shinelong Kitchen Equipment Co., Ltd.
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Commercial Restaurant Equipment 1/2-Layer Tunnel Cast iron pizza oven
1.Strong Stainless Steel Body
2.Fast Heating and Even Temperature
3.Upper and lower Heating Elements Can be Controlled Separately
4.With Temperature controller positive and negative operation
5.Conveyor Speed and Temperature Control
Item No. | Product Name | Specification |
K153-1 | 12'' Electric Conveyor Pizza Oven | Dimension: 1125/1460*580*435mm Workstaio: 560*385mm Power: 6.7KW Voltage: 220-240V/50Hz Net Weight: 46kg |
K153-2 | 18'' Electric Conveyor Pizza Oven | Dimension:1565/2140*750*1110mm Workstaion: 800*540mm Power: 10.3KW Voltage: 3N-380V/50Hz Net Weight: 86kg |
K152-1 | 12'' Electric Conveyor Pizza Oven | Dimension: 1125/1460*580*435mm Workstaio: 560*385mm Power: 6.7KW Voltage: 220-240V/50Hz Net Weight: 49kg |
K152-2 | 18'' Electric Conveyor Pizza Oven | Dimension: 1565/2140*750*1110mm Workstaion: 800*540mm Power: 10.3KW Voltage: 3N-380V/50Hz Net Weight: 89kg |