To chop vegetable, meat, garlic,ginger, onion, capsicum, mushroom, nutlet and so on.

How to use:

1.Install baffle plate onto blacde along notch directon.

2.Put transparent container into the body, align the wedge to the arrow positon, then clockwise rotate and lock them.

3.Take off the base plate and place food, cover it with body, flap the head by hand repeatedly, there will be six blades to 360 spin and cut, quickly shred the food.

4.After cutting, take off the container, push down the head, remove off the baffle plated, clean the blade.

5.You also can place food onto cutting board directly, cover it with body, flap head and shred food very conveniently.