Frozen spring roll

 Description

1. Ingredients

wheat flour ,beanvermicelli (mung bean,water)cabbage ,carrot,green bean,onion,bamboo shoots ,black pepper,salt ,soybean oil .

2.Nutrition Facts

 Serving Size 1piece (25g )

 Servings per container about 400

 Amount per serving

Calories 40g                 Calories froma fat 5%Dally Value

Total Fat 0.5g                1%

Saturated Fat 0g            0%       

Trans Fat 0g

Cholesterol  0mg            0%

Sodium150mg                 8%

Total Carbohydrate7g     2%

Dietary Fiber 0g             0%

Sugars 2g

Protein Less than 1g

Vitamin A 2%   Vitamin C 0%

Calcium    0%    Iron.   0%

*Percent Daily Values are based on a 2,000 calorie diet .Your daily values may be higher or lower depending on your calorie needs:

                           Calories:            2,000        2,500

Total Fat              Less than          65g           80g

Saturated Fat      Less than          20g           25g

Cholesterol          Less than          300mg      300mg

Sodium                Less than          2,400mg    2,400mg

Total Carbohydrate                       300g         375g

Dietary Fiber                                  25g           30g

Calories per gram:

Fat 9   Carbohydrate  4  Protein 4

 Storage:

 keep in frozen compartment of at -18°C

 Serving instruction:

 Defrosting not necessary ,deep fry in oil of 170°C about 5-7 minutes and serve

 NET WT.:

 10KG(25G*100Pcs *4bags)