Certified flaxseed cooking oil
Negotiable /Kilogram
Min.Order:190 Kilograms
Hebei Xinqidian Biotechnology Co., Ltd.
Certified flaxseed cooking oil
Efficacy and Nutritional components
Organic flaxseed oil contains both omega-3 and omega-6 fatty acids, which are needed for health and skin benefits. it contains the main biological activity ingredient fatty acid alpha-linolenic acid (ALA) , which the body converts into eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA). ALA accounts for at least 50% of oil, ALA is to defend the lives of human brain evolution of the core material. It is the key ingredient in organizing human cell.
alpha-linolenic acid and its derivatives (DHA,EPA) can prevent the interaction between platelet and arterial wall, protecting eyesight, reducing the formation of arterial thrombus, lowering blood lipid, anti-aging, anti-allergic, It is effective against coronary heart disease and atherosclerosis. It can also inhibit the occurrence of cancer transfer.
Marketing Applications
XinQiDian offers organic flaxseed oil for high quality edible oil, nutritional supplements, natural cosmetics, pharmaceutical Intermediates, food addictive and health-care food.
Certifications
Organic flaxseed oil is certified by ISO9001,ISO22000(HACCP),ECO, NOP, OFDC, KOSHER, CQC.
FATTY ACID COMPOSITION |
| AOCS Ce 1e-91 |
C16:0 PLALMITIC % | 3.0-8.0 |
|
C18:0 STEARIC % | 2.0-8.0 |
|
C18:1 OLEIC % | 15.0-24.0 |
|
C18:2 LINOLEIC % | 12.0-20.0 |
|
C18:3 α-LINOLENIC % | ≥50 |
|
OTHER % | 0-3.0 |
|