Certificate Of Analysis

Name Of Product                   :           Dill Seed Oil

Organoleptic Properties: -

Appearance                            :           Colourless to Pale yellow visible free from water fluid liquid.

Odour                                      :           Characteristic odour of the crushed fruit.

Botanical Source                   :           Anethum Sowa (Indian)

CAS No.                                  :           8006-75-5

Physico Chemical Properties:-

Acidity                                                 Complies                                                                    

Optical Rotation                                 + 51.7°

Refractive Index                                 1.4865

Weight per ml                                     0.9121 gms

Solubility                                             Complies

Assay By GC                                      +41.55% Carvone

Storage Condition                              In well fitted container in cool and dark place/