Product Details

Product Description

7 tons/daily automatic industrial macaroni production line which is explored by SNT is innovated from the oringinal processing technique by twice extrusion. The whole production line is highly controlled automatically from flour feeding to the final products, less manual operation. The operators only need to observe, monitor and adjust the equipments, which saves a lots of labors and reduce the cost .

The Main Features

1.Innovate the tradition processing method by twice extrusions, pasta with excecllent

cooking performnance;

2. Great flexibility in the changeover of product shape;

3. Stable running;

4. Shorter drying and processing time;

5. Energy saving design;

6. Easy clean and maintenance.

processing produce

Flour insert --- mixing --- ripening --- lifting --- feeding --- first extrusion --- second extrusion--- forming --- cutting --- vibrating conveying --- lifting --- vibrating dry --- drying --- production converor --- packaging

Compreshesion service system

1. Supply solutions according to the buyer's special demands;

2. Design the total installation of the manufacturing line;

3. Supply information of the related device;

4. Provide the technicial assistance at check-up and start up;

5. Provide the local operators training.

Booth On the Canton Fair

Welcome to SNT

Please feel free to contact with us for your next goal at once!

Contact:

May Wong

Tel: +86 22 23193156; 23193158