Specifications
ya meat making machine:2. Evenly mixing and extrusion
3. Steam extrusion processing
4. Added to meat product
soya meat making machine depends on extruding technology by double screw, changes x-protein into silk protein under high temperature and pressure.
Because of perfect absorption of water and oil, TSP made by soya meat making machine can be processed into vegetable food with different flavor or mixed into other foodstuff like sausage, ham, burger, meat stuffing of frozen dumpling etc.
soya meat making machine Equipment list:
1. Console 2. Double-screw extruder 3. Air conveyor 4. Three-layer roasting oven 5. Elevator 6. Cooling machine
soya meat making machine Applied Materials:
de-fatted soybean meal/soybean protein isolate
soya meat making machine Features:
1. Advanced mixing and extruding system make it competitive.
2. The product is nutritious without cholesterol or animal fat, but it looks like and tastes like meat.
3. Easy to absorb soil, water, flavor and so on.
4. Installed power: 115kw
5. Special meat taste and look
6. Improving structural integrity
7. Unique taste, puffed soy protein product
soya meat making machine model:
Model | Installed power | Power consumption | Main power | Capacity | Dimension |
SPH-65 | 95KW | 75-85KW | 22KW | 150-200KG | 25*2.5*4.5M |
SPH-70 | 105KW | 85-90KW | 30KW | 180-240KG | 26*2.5*4.5M |
SPH-90 | 115KW | 80-90KW | 75KW | 800-1000KG | 27*2.5*5M |
SPH-130 | 260KW | 200-240KW | 160KW | 2000-3000KG | 40*6*8M |