Specifications

1.Bread crumb making machine
2.Panko/Japanese bread crumb machine
3.Fermented breadcrumb machine
4.Panko crispy bread crumb

 Bread crumb is an adjuvant foodstuff in meal and drunk, it has been widely used in Japan and Europe decades ago. Nowadays, as the catering industries develop and the Dim Sum's variety is on the rise, bread crumb's consumption is increasing accordingly.  In order to accommodate the market demand, we attach importance to the development of the bread crumb production line, and base on the occident technology, we finally meet with success. This production line can produce breadcrumb in silkiness, flakiness and graininess.

Equipment Project:
1 Dough Maker  2 Dough Rounder  3 Box Cart  4 Electrode Baking Oven  5 Cooling Frame  6 Pulverizer  7 Belt Conveyor  8 Vibrating Sizer 9 Dryer

 Electrode baking oven

 

Type	DLJ-12A
Material	Stainless Steel
Dimension	1760(L)x1300(W)x1740(H)
Electric	AC380V 50Hz 30Kw
Capacity	150Kg-200Kg/H
Weight	280Kg