USE:
Chocolate coating pan is used for coating chocolate or sugar on the surface of granular foods, such as peanut, almonds, raisin etc. It is also used for polishing chocolate in different shapes, after polishing the chocolate is excellent in luster, color and shape.

Main Parameters:

Model: TPGJ1000

Capacity: 45-90kg/batch

Diameter of pan: 1000mm

Dip angle of pan: 30 degree (non stage control)

Motor power: 1.5kw

Rotation speed: 30-32 round per minute

Weight of machine: 300kg

Size of machine:1000x1000x1600mm

Material of pan: all stainless steel

Material of machine frame: stainless steel or painted carbon steel

Variable rotation speed of pan.

Hot air heating system.

For option: Cold air cooling system based on increased cost.

We have two size of chocolate coating pan. One pan diameter is 1000mm with model is TPGJ1000. Another pan diameter is 1250mm with model of TPGJ1250.

1. One-year guarantee period for complete machine.

2. Free charge of accessories within guarantee period excluding false operation.

3. Free charge of layout design, instruction with details, installation guide and local team training.

4. Experienced engineer is available to set up the machines upon request.

5. 24 hours technical support service by email and mobile.