Tissue Protein Food Extruder Machine

1.Description: Protein food processing line is the new extruder  we specially designed for plant protein extrusion.It processes low temperature soya meal and peanut meal to meat-like food,it can be added into ham,sausage,can food,fast food and deepfreeze food for more taste.

2. Raw materials: adopts defatted soya flour as raw materials

3. Products: This line can be used to produce soya nuggets, TVP/TSP, soya chunks by adjusting the moulds from extruder; meanwhile it can produce cereal, snacks by adjusting the screws from extruder

4. Flow chart:

Mixing system---Extrusion system----Drying system (Frying System) --Packing system

5. Voltage in China: Three phases: 380V/50Hz, Single phase: 220V/50Hz, we can make it according to customers’ Local voltage according to different countries

6. Machines materials: All the machines are made by stainless steel

7. Technical Parameters

8.About installation and after-sale service system: 

1. Provide you the professional advice about the market, equipment, process, material, packing, etc.

2. Assist you to choose equipment, design process flow, and perfect workshop layout. If needed, we can supply service in your factory.

3. Make compensate plan to the material change according to your product, and perform the production at site.

4. Specially design and manufacture machine, practice test, and provide relevant training as customer required.

5. Provide reasonable packing and transportation plan, send technician to install and debug machine and train your workers.

6. One year guaranty time, preferentially supply spare parts.

7. Design and process similar type of spare parts of import equipment.

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