PRODUCT SPECIFICATION

FOBXIAMEN           9. 5USD/CTN

PRODUCT DESCRIPTION

GILMOURS   Tomato Puree – 2.2kg

GENERAL INFORMATION

Pureed   tomatoes with salt added. Packed into hermetically sealed cans and preserved   by thermal sterilization.

INGREDIENT INFORMATION

Ingredients:

Ingredient

Tomatoes,   salt

99.5%   min

Additives:

No   colours, flavours or preservatives to be added

SENSORY CHARACTERISTICS

Flavour:

Odour:

Appearance:

Colour:

Texture:

Characteristic   of tomato puree, slightly acidic. Free from burnt, bitter, green, off or   foreign flavours

Characteristic   of tomato puree. Free from burnt, bitter, off or foreign odours

Characteristic   of tomato puree. Uniform appearance, smooth, slightly pulpy

Bright,   uniform, deep red in colour

Characteristic   of tomato puree. Slightly pulpy, free from lumps

PHYSICAL/CHEMICAL CHARACTERISTICS

         NUTRITIONAL INFORMATION / 100g

Vacuum:

Extraneous   Matter:

Foreign   Matter:

Brix:

10cmHg   min

Practically   free

Nil

13.0±1.0

(Approximate %fat, sugar, etc)

MICROBIOLOGICAL INFORMATION

CLAIMS

Heat   processed to achieve commercial sterility

No   artificial colours or flavours

PACKAGING/LABELLING INFORMATION

Pack   size:

Shelf   Life:

Storage   Requirements:

2.2kg   can

2   year minimum

Shelf   stable

Packaging   Materials:

Can body:

Tamper   Evident:

3   piece welded can

Double   seamed can, standard end

unlacquered

Yes  

OTHER