PRODUCT SPECIFICATION

FOBXIAMEN           9. 5USD/CTN

PRODUCT DESCRIPTION

GILMOURS Tomato Puree – 2.2kg

GENERAL INFORMATION

Pureed tomatoes with salt added. Packed into hermetically sealed cans and preserved by thermal sterilization.

INGREDIENT INFORMATION

Ingredients:

Ingredient

Tomatoes, salt

99.5% min

Additives:

No colours, flavours or preservatives to be added

SENSORY CHARACTERISTICS

Flavour:

Odour:

Appearance:

Colour:

Texture:

Characteristic of tomato puree, slightly acidic. Free from burnt, bitter, green, off or foreign flavours

Characteristic of tomato puree. Free from burnt, bitter, off or foreign odours

Characteristic of tomato puree. Uniform appearance, smooth, slightly pulpy

Bright, uniform, deep red in colour

Characteristic of tomato puree. Slightly pulpy, free from lumps

PHYSICAL/CHEMICAL CHARACTERISTICS

       NUTRITIONAL INFORMATION / 100g

Vacuum:

Extraneous Matter:

Foreign Matter:

Brix:

10cmHg min

Practically free

Nil

13.0±1.0

(Approximate %fat, sugar, etc)

MICROBIOLOGICAL INFORMATION

CLAIMS

Heat processed to achieve commercial sterility

No artificial colours or flavours

PACKAGING/LABELLING INFORMATION

Pack size:

Shelf Life:

Storage Requirements:

2.2kg can

2 year minimum

Shelf stable

Packaging Materials:

Can body:

Tamper Evident:

3 piece welded can

Double seamed can, standard end

unlacquered

Yes

OTHER