Specifications

Frozen black fungus
Packaging:10 kg/carton
MOQ:10 tons
Port:Qingdao
Certificate:ISO,HACCP,BRC,Kosher

1.Description:IQF black fungus

2.Appreance:Well frozen,without frost

3.Colour:Uniform dark brown,typical for the products

4.Odour:Fresh typical of the product.

5.Flavour:Good fresh characteristic of the product.

6.Texture:Good uniformly tender and crisp.without tough fibrous pieces or root material.

7.Ingredient:100% black fungus.

8.Packing:1x10kg/CTN,Blue polybags(food Contact grade and strong enough to allow de-boxing without tearing),blue tapes,folded over product to completely enclose and protect contents.

9.Storage and Transport: at - 18 centi  degree or colder

10.Shelf Life:24 months.