Mushroom soup base

Ingredient :bolete,tricholoma matsutake, shii-take, water, solt,  food additives ( sodium glutamate,Disodium 5'-ribonucleotide,potassium sorbat),etc.

Usage:Mix with water, according to the the proportion of 1:40

shelf life: 12 month

COO: China

Nutritional Ingredient (per 100g)
Energy: 720kj      8%            
Protein:5.5g      13%
Fat: 6g            8%
Carbohydrate:24g   6%
Sodium :5897 mg    295%