Product Details

Product Description

Easy operat electric frozen fruit dessert ice cream maker

Main Features:

1) Easy to operate

2) Healthy dessert maker

3) Healthy ice cream maker

4) How to use?

First,freez the cleaned and cuted fruits in fridge for 24 hours

Second,defrost for 10-15 mins in outside

Third,put in machine and work for 4-5mins

Item	dessert maker
Rice container	4L ; Power:600W Voltage:110V/220v-50/60Hz
Main Material	food grade PP+ stainless steel
Sample time	3-5days
Delivery time	within 20 days after sample approved(2000pcs)
Usage	Make a delicious ice cream
Packing	1pcs/color box;3pcs/carton
Measurement	product size:350160150mm;color box size:350180235MM; carton size:490380530MM
N.W./G.W.:	13KGS/14KGS/CTN
Color	Orange,light blue,pink(customized)
manual	manuals in english and Chinese avaliable
Plug	Round shape;American standard UL plug

1. Freeze the cleaned and cuted fruits in fridge for 24 hours.

2. Defrost for 10-15 mins outside.

3. Put in machine and work for 4- 5mins.

4. Always peel bananas before freezing.

5. Always freeze peeled bananas and other frozen fruits for at least 24hours before using.

6. Always make sure the chute is locked in place in the 12o'clock position on the base.

7. Always make sure your bananas are ripe or cheetah-spotted before freezing, the more browns spots. the sweeter taste.
8. If your ice cream comes out mushy, the fruit isn't frozen enough.

9. If your fruit rock hard, give it 10-15 mins to defrost.