Product Description
1.Only fresh, no yellow leaves, no rotted spinach should be processed.
2. The length of the leave is more than 25cm.
3. the raw material must be processed as soon as possible after reaching plant, the spinach which is waiting for processing should be put as root downward and leave upward in cool place, avoid the sunlight .
Packaging & Shipping
Mainly strong board of cartons with polyethylene (PE) inside bearing net mass 10-25kg of IQF products.
IQF products should be transported in special refrigerators with thermal registration equipment.
Temperature of supply –18℃ or lower. Temperature of storage –18℃ or lower
Shelf life not less than 2 years from production date. Freezing after defrosting is forbidden.
