Introdution of steam bun machine

1. The production is imitate traditional manual process, which maintain the original flavor
2. Product specifications are standard, the weight is stability, easier to meet food hygiene standards than 

handmade.
3. High production efficiency,can create greater economic value 
4. The proportion of skin and the stuffing, finished size, yield can be accurately controlled, and also very 

simple to operate.

Technical data of steam bun machine

Model:THB80

Voltage: 380v/50HZT

Motor: 1.5kw

Specification: 500g dry flour can make 5,6,7 or 8,9,10 steam bun

Machine weight: 330kg

Machine size: 1750*1600*1050mm

Detailed information about steam bun machine

If have any questions about steam bun machine please contact with us freely

Tel:0086-18537140630(Wechat or Whatsapp)

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