Seaweeds/Kombu/Kelp/Dried kelp

Introduction:

Kombu is roasted or dried by natural seaweed. It is a good ingredient for salad and soup. China has the appropriate climate and sea areas for the kelp growing. There are different grades and crisp aromatic taste.

There are different grade called Shin kombu, Dashi kombu ect.

Feature:

1. material: natural kelp
2. color: dark brown
3. grade: A,B,C
4. Processing: dry
5. shelf life: 24 months

Packing:

Packed by plastic bag with labels

1kg*10bags/ctn

N.W.: 10kg

G.W.:12kg

Application:

Seaweed is cold, delicious, and has a smooth taste, It can be eaten with tofu, fish, mushrooms, eggs, vegetables.

Other seaweed we provide

wakame

konago

songqianzi

shiitake kombu

frozen seaweed salad

konbumaki tsukudani

shiso kombu

chukka wakame

ect

10sheets*300bags

250/20’Fcl

50sheets*80bags

250/20’Fcl

100sheets*40bags

250/20’Fcl

10*(5 sheets + 1 sushi sheet)/ctn

250/20’Fcl