Product Details

Specifications

Dried Maitake Mushroom Extract 10%-50% Polysaccharide UV
1.10%-50%Polysaccharide
2.HACCP, ISO, GMP, Kosher
3.EXW

Dried Maitake Mushroom Extract 10%-50% Polysaccharide UV

Product Name: Maitake Mushroom Extract

Latin Name: Grifola frondosa

Product Info:

Maitake is classed as a polypore, a mushroom without the common feature of a singular cap and gills. Instead, it has multiple branching stems with flowery-ruffed caps.The underside of these caps is covered with a thin layer of densely packed pores. common name is lotus flower, because of the shape is like dance skirt, so Japanese name it as dance mushroom.

Specification of Maitake Mushroom Extract
Botanical Source:	Grifola frondosa
Part used:	Flower
Specification:	10%-50% Polysaccharide
Item	SPECIFICATION
Description:
Appearance	Brown fine powder
Flavor & Odor	Characteristic
Particle size	100% pass 80 mesh
Physical:
Loss on Drying	≤7.0%
Bulk density	40-60g/100ml
Sulphated Ash	≤5.0%
GMO	Free
General Status	Non-irradiated
Chemical:
Pb	≤3mg/kg
As	≤1mg/kg
Hg	≤0.1mg/kg
Cd	≤1mg/kg
Microbial:
Total microbacterial count	≤1000cfu/g
Yeast & Mold	≤100cfu/g
E.Coli	Negative
Staphylococcus aureus	Negative
Salmonella	Negative
Enterobacteriaceaes	Negative