Specifications

brewing house is made of high-quality SUS304, optional 2B or high-precision surface polishing. can be customized

beer brewing system/beer brewing equipment/beer equipment/beer system/mash system/lauter tun/mash/mash equipment / brewing house

    

 

 

2. Main list of Brewhouse Equipment

 

 

 

Mash/Lauter Tun 
--Used for “mashing in”, recirculation and sparging.

 

 

 

Standard Features: 
• 2 piece stainless steel lid 
• multi-piece .75 mm. V wire false bottom screens 
• rotating sparge spray arm 
• spent grain side (or bottom) manway 
• wort outlet with flow control valve 
• sparge inlet with flow control valve 
• recirculation inlet with stainless steel butterfly valve 
• no-foam assembly for attachment to recirculation inlet to reduce aeration;
• sight gauge glass (for vacuum indication during run-off) with stainless steel guard 
• sight gauge glass fittings with sample valve 
• portable, hand held 42" long mash temperature wand with digital read-out (battery operated) 
• side steam heat transfer panel with inlet/outlet fittings 
• coned bottom 
• stainless steel legs w/ height adjusters & pads 
• 2" PU foam insulation 
• clad in stainless steel 304

 

 

 

Method of Heating: 
  Electric: use electric heater to heat the medium in the jacket to let tanks heated at bottom;

Options:  
• flanged & dished head with manway and CIP surround ring and optional mirror finish 
• rake assembly with variable speed drive and spent grain discharge plow • adjustable pitch rakes 
• retractable rakes 
• machine cut (milled) false bottom screens 
• separate mash tun, separate lauter tun 
• dual level manometer 
• multi-port wort outlet 
• underscreen flush 
• internal light 
• mash tun / hot liquor combination unit;

 

 

 

Brew kettle/Whirlpool Tank 
-- Used for both wort boiling and whirlpooling.

 

 

 

Standard Features: 
• flanged & dished head with exhaust flue 
• over boil ring 
• top SMS manway with gasket 
• sight gauge glass with stainless steel guard and calibration (volume) strip 
• sight gauge glass fittings with sample valve on bottom fitting 
• bottom entry wort inlet (entry through lowest point on kettle side) with stainless check valve  
• water inlet fitting 
• CIP (clean-in-place) sprayball and downtube 
• tangential wort inlet w/ stainless butterfly valve 
• wort outlet with stainless steel butterfly valve 
• trub outlet with stainless steel butterfly valve 
• thermowell with strain relief 
• 3” deep coned bottom 
• stainless steel legs with height adjusters and pads 
• 2" PU foam insulation 
• clad in stainless steel 304
 • internal condensate drip ring;

 

 

 

Method of Heating: 
 Electric: use electric heater to heat the medium in the jacket to let tanks heated at bottom; 

 

 

 

Options: 
• mirror finish on top head 
• brass or copper banding 
• Mash kettle - mash agitator with variable speed drive, mash pump, valves & stainless plumbing 
• separate whirlpool tank
• internal or external steam collandria 
• internal light;