New product dried fig whole 2015

Ingredients: fig, sugar, SO2, citric acid, calcium lactate

Sugar degree: about 65%- 70%

SO2<600ppm

PH: 3.0-3.6

For the dried fruits, we usually packed in bulk package, if prefered small colorful packed, it's also ok.

We'd like to offer small free sample for your evaulation, the freight is collected.

If you are interested in our products, please feel free to contact with me.

We--Yantai Reiyo Foods have rich experiences for fruits processing for more than ten years and can supply all kinds of fruits including dried fruits, canned fruits, frozen fruits and pie fillings under the certificates of HACCP, KOSHER, iSO, IFS, FDA,BRC. And our company has just passed BV certification this year. Welcome to our factory for more information.