Vacuum Bag For Cooked Food

Vacuum Bag For Cooked Food

USD $0.002 - $0.06 /Piece

Min.Order:20 Pieces

Supply Ability:
600 Piece / Pieces per Month
Port:
Shenzhen
Payment Terms:
T/T D/P D/A Credit Card PayPal

Quick Details View All >

Material:
Other, Laminated Material, PET/AL/NY/RCPP,PET/NY/RCPE,NY/RCPP etc
Material Structure:
PA/LLDPE,PET/NY/AL/LLDPE,PA/RCPP,NY/AL/RCPP
Industrial Use:
Food
Use:
Other, cured meats, cheese, smoked fish, coffee, and grains
Feature:
Barrier
Surface Handling:
Gravure Printing

Foshan D. X. C Packaging Co., Ltd.

Business Type: Manufacturer,Trading Company
Foshan Guangdong China
Main Products: Coffee & Tea Packaging ,Health Food Packaging ,Pet Food Packaging ,Liquid Packaging ,Cosmetic & Chemical Packaging

Product Details

Specifications

Vacuum Bag
1.NY/LLDPE,NY/RCPP
2.Food grade,OTR is high
3.Size,print,thickness customized
4.Long shelf time,packed by machine

High-Vacuum Packaging is a packaging method used to protect products from the effects of the environment. Although it’s mostly used to increase the shelf life of food products, it is also used in the preservation of biological specimens, bait, documents, electronics, and to protect gas-sensitive components. Vacuum packaging is also an integral process of the Sous Vide (under vacuum) cooking method.
During the High-Vacuum Packaging process most atmospheric oxygen is removed from inside a container, thus protecting the product for spoilage by limiting the action of aerobic bacteria and fungi, and preventing the evaporation of volatile components.
For food applications Vacuum Packing is commonly used for long-term storage of dry foods such as cereals, nuts, cured meats, cheese, smoked fish, coffee, and grains.
It is also used for the storage of fresh and frozen foods such as vegetables, fish, meats, and liquids such as stocks and sauces.
As a rule of thumb, Vacuum Packaging may extend a product’s shelf life by 3-5 times. The actual number may differ though, as the nature of the product and the cleanliness in which it is packaged will affect its usable life.
Some Vacuum Packaging Machines include Modified Atmosphere (MAP) Systems, which inject inert gasses into the container after air is evacuated and before the container is sealed. This protects the product being damaged by the crushing forces of the atmospheric pressure.

 

Structure                                                                                                             

Application                                                                                                                                                         

BOPP/CPP

Most common used, suitable for general food or daily product packaging

BOPP/LDPE

BOPP/VMET CPP

For moistureproof, puff, powder, dried food, with AL or metalized inside for vivid effect.

PET/VMET CPP

BOPP/VMET PET/LDPE or CPP

PET/VMET PET/LDPE or CPP

BOPP/AL/LDPE

PET/AL/LDPE

Coated BOPP/LDPE or CPP

Only use to flavor-keeping product

Coated PET/LDPE or CPP

PA/LDPE or CPP

For vacuum, frozen, liquid product

PET/LDPE or CPP

PET/PA/LDPE or CPP

PA/RCPP

For the high temperature steamable or boilable food

PET/PA/RCPP

PET/PA/AL/RCPP

 Vacuum Bag For Cooked FoodVacuum Bag For Cooked FoodVacuum Bag For Cooked FoodVacuum Bag For Cooked Food

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Contact Supplier

Ms. Sandy Shao International Sales Chat Now
Telephone
86-757-87787112
Mobile
86-13928599718
Fax
86-757-87820777
Address
NO.18,Nanfeng Road Guangdong

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