Specifications

canned apple(used for bakery)
Season: in Oct.
Variety: Fuji apple
Certificate: HACCP. IFS, FDA
Packing: in tin and soft pack

canned apple (used for bakery)

Shape: halves, slices, dices, moon shape, fan shape
Packing: in tin 425g x 24tins, A9 x 6tins
                       820g x 12tins, A10 x 6tins
               in soft packing: 2kgs x 4bags, 5kgs x 2bags

Brix: 14-17%, 28-30%

 

Fuji apples are mainly planted in our local--Yantai, we have rich of apple resources to produce all kinds of apple products, every year we export about 100fcls of apple syrup to Japan, we have rich of experiences on production.