· From 10/15 to 71/90 raw, headless tails

Peel any style

· Completely peeled and deveined
· Tail-on round
· Tail-on butterfly
· Tail-on western split
· E-Z peel
· And more...

Peel any kind

· Wild or pond raised
· Ocean or fresh water
· Fresh or previously frozen, fully thawed

Peel any quantity

· Part-time use in restaurants
· High-volume in processing plants

2.Benefits of shrimp peeling machine:

Regardless of the model that is right for you, peeling systems and machines peel shrimp faster, better, cheaper, safer, and smarter than hand-peeling.

Faster

· 10 times faster than hand peeling!

Better

· Greater uniformity resulting in better looking shrimp.

Cheaper

· systems peel more shrimp in less space than other methods, lowering plant costs, saving money.

Safer

· Less handling means less risk of contamination, and
· Faster processing means less time and temperature abuse.

Smarter

· The sooner you automate, the greater your savings!
3.Details of the machine:

· Water usage is 35 ~ 45 gallons/hour at 30 to 50 psi pressure. Drainage is required.
· The standard electrical power required is 115 volt, 60 Hz.
· Weight: shipping weight is 400 pounds; net weight is 325 pounds.