Introduction of Curry

Curry is a dish originating in the cuisine of the Indian Subcontinent and Southeast Asia. The common feature is the incorporation of complex combinations of spices or herbs, usually including fresh or dried hot chillies. Some limit the use of the term curry to dishes prepared in a sauce, but curries may be "wet" or "dry". A curry dish may be spiced with leaves from the curry tree, but many curries do not have this ingredient.

Advantages

1. high in quality

2. reasonable in price

3. beautiful in design

4. superb in workmanship

Sample

We can send samples of any post in any country in the world

Storage

Room temperature, dry, protected from light

Serving Method:

Curry can be cooked with rice, noodles, seafood and so on. It is easier to make delicious dishes with TIAN PENG.. And it can stimulate appetite.

Why Choose Us?

1. We have a wide product range under Chinese and Japanese food series.

2. We are the manufacturer

3. We accept OEM service and customer's private brand.

4. We accept a small MOQ and items mixed from our company.

5. We have more than 20 years experience in export business.