Specifications

RICE MACARONI
LARGE SHELL SHAPPED, YELLOW
Packing: 200gr x 30bags
300gr x 20bags

RICE MACARONI

MADE BY GOOD QUALITY VIETNAMESE RICE

USE NATURAL COLOR

 

A. Ingredients: Rice Flour, Salt, Stabilisers, Natural color.

 

B. Quality:

    • Moisture content:12%

    • No borax

    • No ash water

    • No formaldehyde

 

C. Nutrition facts:

    Serving size 55g

    Serving Per Conainer About 3.6

    Amount per serving:

    • Calories: 197

    • Total fat: 2%

    • Cholesterol: 0%

    • Sodium: 1%

    • Total Carbohydrate: 14%

 

C. Cooking Instructions:

    1. Boiling water, add little salt.

    2. Pour rice macaroni into boiling water, stirring occasionally, cooking for 5-10 minutes until macaroni is well cooked.

    3. When rice macaroni is cooked, pout it out and cold with water, drain well.

    4. Drops of oil for preventing the macaroni from being sticky.

    5. Prepare it into soup, fried macaroni with meat, vegetable and seafood ... as you like.

 

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