Specifications

champignons in brine p&s
Jar,tin,drum
Brine,vinegar,
ISO,QS,HACCP,IFS,KOSHER

Style: Canned	Preservation Process: Brine	Shelf Life: 3 years
Certification: Haccp,ISO,QS,IFS,KOSHER	Brand Name: OEM	Model Number:                  Canned  Mushroom
Source: Cultivated	Processing Type: Blanched	Salinity: 1%
Type:Champignon	Part: Whole	Origin: Xiamen,Fujian
Product Type: Mushrooms	Color: White

 

Packaging & Delivery:

Packaging Detail:

Jar:314ml,370ml,500ml,580ml,720ml,1000ml,1700ml,

Tin:212ml,314ml,425ml,425ml,850ml,850ml,2650ml,3100ml,3100ml

Drum:3800kg

Delivery Detail: 20 days per 20' FCL

 

Payment:

Payment Term: L/C at sight or T/T

 

champignons in brine p&s

Specifications:

From blanching to can closing, we have advanced equipments and facilities in our processing areas which enable us to produce high quality products.

1.Brine:1%

2. Certification: Haccp,ISO2200,QS,IFS,KOSHER

3.Shape:Whole,P&S,Slice

4. Ingredient:Mushroom,Water,Salt,Citric acid

 

champignons in brine p&s

In glass jar:

PRODUCT	SIZE/CARTON	N.W	D.W	20'FCL
canned mushroom	314ml /12	280g	170g	3500
canned mushroom	370ml /12	330g	200g	2900
canned mushroom	500ml /12	460g	260g	2300
canned mushroom	580ml /12	530g	320g	2000
canned mushroom	720ml /12	660g	400g	1700

In tin:

PRODUCT	SIZE/CARTON	N.W	D.W	20'FCL
canned mushroom	425ml/24	400g	230g	1750
canned mushroom	850ml/12	800g	460g	850
canned mushroom	3000ml/6	2840g	1930g	1000

 

 

 

 

 

 

 

 

 

We can supply many kinds of mushroom in can .Such as champignon straw mushroom ,oyster mushroom ,shiitake nameko and so on.All of them are processed from top quality materials under strict Haccp ,Iso quality control methods.As a result,our products have gained a strong reputation throughout many international markets .If there are any items you like .Please do not hesitate to contact us .

Following is the contact information:

 

Cherry

 

FRESH FOOD CO.,LTD.

Longwen Development Zone, Zhangzhou city ,Fujian.P.R.China

Tel :0086-592-2264099

Fax;0086-592-2264222