fresh white button mushroom
Latin name: Agaricus bisporus

White Mushroom is the only species which was cultivated in large scale. It not only tastes good, crisp and it is even a nutrients with high protein and low fat. And the contents of protein is higher than the common vegetables and fruits. So, it wins the honor of Vegetable Meat

Quality Control:

1).Strategy Research Institute

2).Research Advisory Board

3).Technology Research Institute

4).With certificates of ISO22000, HACCP ETC, as well as IFOAM