1)stichopus japonicus

2)wild sea cucumber

3)moisture<5%

4)No sand

5)Saltness<2%

6)color:black or brown

7)weight:80-100pieces/kg or 160-200pieces/kg

8)size:4.5-7.5cm

9)shelf life:stored in cool,dry place at room temperature to mainain 2years

10)no sugar,nopreservatives and chemicals .nutritives are easier for people to absorb

11)raw materials come from Taiwan Strait,which haven't polluted, they are green product.

12)we can provide phytosanitary certificate,quality certificate,sanitary certificate,certificate of origin ,non GMO letter and others.