Specifications

Lycopene(mg/100g):50min
A/B Value: 2.1min
HMC:50%max
PH:4.0-4.4
OEM service offered

 

 

Lycopene(mg/100g):50min

A/B Value: 2.1min

HMC:50%max

PH:4.0-4.4

 

1. Hot break: heated to about 100°C; pectin is preserved -> thicker -> ketchup.
2. Cold break: heated to about 66°C; colour and flavour is preserved -> juice.
(Note: brix 36/38 are all cold break) H.S.CODE: 2002.9010

 

Xinjiang tomato is famous for its quality, delicious taste, fresh red color, high lycopene, high solid material and nutritious contents. Our modern joint venture factory locates near Urumqi, capital of Xinjiang province, China. Annually we export thousands of tons of tomato paste from Xinjiang to other countries. We offer tomato paste in drums and in cans. We ensure a high quality at competitive prices.