Electric Conventional Oven
USD $1,000 - $10,000 /Set
Min.Order:1 Set
Zhengzhou Weier Mechanical Equipment Co., Ltd.
Electric Conventional Oven
Features:
1.The oven has one deck,two decks or three decks.each deck can control indepently.for the three-deck, you can use one deck or three all.
2.The top fire and bottom fire iscontrolled seperately for each deck.
3.The temperature range inside the oven is from 20-400degree,you can regulate arbitrarily,the constant temperature that can be automatic.
4.The oven has abnormal resetting automatically hot circuit breakering work,in order to the work of the security of ensuring the baker.
5.The oven has control the temperature device regularly,time is a rule of an hour.
6.The top fire has heat conduction networks,the electric heat is in charge of passes the network radiation of the heat conduction,,make the fire power in the burner hearth soft,even.
Technical parameters:
Type | Voltage | Power | Dimension | Heating-up time | Capacity | Weight |
VH-11 | 220V | 3.4kw | 920×700×410mm | 15min | 10kgh | 35kg |
VH-22 | 220V | 6.8kw | 920×700×720mm | 15min | 20kgh | 67kg |
VH-33 | 380V | 10.2kw | 920×700×1090mm | 15min | 30kgh | 100kg |
Quality Guarantee Terms:
Quality guarantee term is for one year. Malfunctions which are caused by machine-self and quality will be responsible for our manufacturer. Other malfunctions which are caused by operation mistakes, man-made problems, etc will be responsible for clients-self.